The traditional Cod Days in Dubrovnik will take place from December 21 to 24! This event offers an excellent opportunity for both visitors and locals to indulge in exquisite fish delicacies during the holiday season. Organized by the Dubrovnik Tourist Board in collaboration with 13 Dubrovnik restaurants and 8 Advent houses, this gastronomic event is part of the rich program of the Dubrovački zimski festival Dubrovnik Winter Festival.

Cod dishes (dried cod fish) in Dubrovnik hold a special place in family celebrations, particularly during Christmas or Easter. This culinary delight is a delectable meal prepared with cod and potatoes, with its flavors heightened by the addition of garlic and parsley. Enjoy it hot, warm, or cold, paired perfectly with a slice of toast.