![](https://visitdubrovnik.hr/wp-content/uploads/2024/07/brudet-zvonimir-ferina.jpg)
![QR Code](https://visitdubrovnik.hr/wp-content/uploads/mec/qr_0edf6fb11bb85d0fc2e68a5619a33fd1.png)
Gastro event: Neretvanska brudetijada
The Neretvanska Brudetijada is a celebrated annual gastronomic event in Opuzen, focusing on the traditional Neretvanski brudet, a stew made from eels and frogs. The event features around 20 to 25 teams who have 45 minutes to prepare their versions of the dish. It serves as a significant cultural and social gathering, showcasing local culinary skills and traditions.